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Description
Sinopsis:
Takehiro Ohno presenta en este libro recetas sabrosas y muy fáciles de hacer con pescados y mariscos, seleccionando sus platos favoritos de la cocina vasca, asiática e internacional. El talento de Ohno nos guía en este viaje culinario para compartir una deliciosa experiencia de Oriente a Occidente, de mar a mar.
Contacto
@lugardellibro
Cel: 1168330018
Urquiza
